Unique Brands. Innovative. Passionate About Food.
Scaled for Growth.

With a proven track record since starting its operations in 1998, Eat Holding has organically grown and pivoted into one of the largest and most innovative restaurant franchising groups from the Middle East. 


Unique brands, food & technology innovation and a team of inventive and forward looking industry professionals have all played a role in positioning Eat Holding as an emerging global restaurant franchising group with:

  • 13 distinct brands

  • 40+ physical locations

  • 15 + virtual locations

  • 14 cities

  • Three Continents



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